Journal of Association of Arab Universities for Tourism and Hospitality

Articles in Press: ALL Accepted Manuscript Corrected Proof

Royal Family Scenes in the 18th dynasty Private Tombs at Thebes

Volume 13, Issue 1, 2016, Pages 21-54

Ahmed Ebied

رمزية المشکاة على الرخام في العصر المملوکي

Volume 11, Issue 3, 2014, Pages 37-44

Randa Mohamed Hazem

Taz Palace: Reflections on a Hidden Treasure

Volume 13, Issue 2, 2016, Pages 27-40

Doaa Adel Mahmoud Kandil

Coins from India with the names of some of the Sultans of the Dahlis of the Gulf and their relationship with the Abbasid Caliphs in Cairo 695-720 AH / 1296 - 1320 AD

Volume 11, Issue 3, 2014, Pages 45-66

Mervat Abdel Hady Abdel Latif; Ehab Younis Ali

Elephant in ancient Egypt (A Philological – Religious Study)

Volume 13, Issue 1, 2016, Pages 55-62

Enas Bahi El Din Abdel Naiem

How Team Creative environment is fostered by Corporate Social Responsibility and Team’s Organizational Citizenship Behaviors in Travel agencies? A Mediation Model

Volume 13, Issue 2, 2016, Pages 41-64

Islam Elgammal; Eman Elshenawy

The Mythical Sphinx in the Islamic Art of Egypt

Volume 13, Issue 1, 2016, Pages 63-74

Asmaa Kasem; Boussy Muhammad Zidan; Hebatullah Fathi

Natural factors affecting some archaeological heritage sites in Egypt

Volume 11, Issue 3, 2014, Pages 67-78

Qadria Tawkol Elbendary

The impact of organization culture on competitive advantage "An empirical study of hotels and tour operators in Egypt"

Volume 13, Issue 2, 2016, Pages 65-78

Ibrahim Elshaer; Alaa Shaker Azzaz

Email Marketing between Effectiveness and Inconvenience: A Case of Travel Agencies in Cairo

Volume 13, Issue 1, 2016, Pages 75-84

Sameh Refaat Abdel Baky

The role of private security companies in securing tourist facilities

Volume 11, Issue 3, 2014, Pages 79-90

Hanaa Abdel Qader; Mohamed Farrag

Exploring the Impact of Talent Management on the Organizational Effectiveness in the Egyptian Hospitality Industry

Volume 13, Issue 2, 2016, Pages 79-100

Reda Gadelrab

The Influence of Cultural Values' Variations on the Service Customization: Evidence from Egyptian Tourism & Hospitality Sector

Volume 13, Issue 1, 2016, Pages 85-106

Yasser Halim; Eman Abdulraheem

Application of Interactive Virtual Reality Technologies in Marketing Virtual Tour Routes in Jordan

Volume 11, Issue 3, 2014, Pages 91-98

Ibrahim Khalil Bazazo

Analysis of training needs in times of hotel crises

Volume 11, Issue 3, 2014, Pages 99-110

Moataz bellah Farid

Assessing Hotel Employees’ Knowledge Sharing Attitude and Behavior: Personality Traits Perspective

Volume 13, Issue 2, 2016, Pages 101-112

Emad Mohamed Abdel-Aal; Hazem Ahmed Khairy

Evaluating pricing policies applied to Tour Operators and Travel Agents in Egypt

Volume 13, Issue 1, 2016, Pages 107-116

Salama Ammar

The effect of food product quality and staff performance in guiding the behavior of restaurant customers: a case study of Syrian restaurants in Egypt

Volume 11, Issue 3, 2014, Pages 111-128

Mohamed Salah Ghanem

An Exploratory Study of Using Electronic-Tablet Based Menu in the Egyptian Hotel Industry: Management Perspective

Volume 13, Issue 2, 2016, Pages 113-124

Emad Mohamed Abdel-Aal

The Impact of Human Resources Management Practices in Enhancing Employees Productivity Level in Sharm El-Sheikh Hotels in Egypt

Volume 13, Issue 1, 2016, Pages 117-130

Hany Salah Sadek

Green human resource management in hotels: Awareness and implementation

Volume 13, Issue 2, 2016, Pages 125-134

Moataz bellah Farid; Haitham El-Sawalhy

The impact of the application of marketing relations practices on the financial performance of some Egyptian hotels

Volume 11, Issue 3, 2014, Pages 129-152

Ali El sayed Shehata

The Role of Electronic Marketing Practices in Improving Performance in Hurghada Hotels in Egypt

Volume 13, Issue 1, 2016, Pages 131-142

Hany Salah Sadek

Management by objectives in relation to employees' personality types in Egyptian hotels

Volume 13, Issue 2, 2016, Pages 135-147

Moataz bellah Farid; Haitham El-Sawalhy

Assessment of Knowledge, Attitudes and Practices of Food Handlers towards Food Safety in Food Preparation Area in Luxor Hotels

Volume 13, Issue 1, 2016, Pages 143-166

Suzan Elsayed Abdelrassoul; Hany Atef Kozmal

Journal of Association of Arab Universities for Tourism and Hospitality

Journal Archive

Volume 26 (2024)

Volume 25 (2023)

Volume 24 (2023)

Volume 23 (2022)

Volume 22 (2022)

Volume 21 (2021)

Volume 20 (2021)

Volume 19 (2020)

Volume 18 (2020)

Volume 17 (2019)

Volume 16 (2019)

Volume 15 (2018)

Volume 14 (2017)

Volume 13 (2016)

Volume 12 (2015)

Volume 11 (2014)

Volume 10 (2013)

Volume 9 (2012)

Volume 8 (2011)

Volume 7 (2010)

Volume 6 (2009)

Volume 5 (2008)

Volume 4 (2007)

Volume 3 (2006)

Volume 2 (2005)