A
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Abdelaal, Emad
Investigating the Effect of VSM on the Performance of Quick-Service Restaurants [Volume 19, Issue 3, 2020, Pages 228-250]
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Abdelfattah, Asmaa
A program for Developing Accounting System in Travel Agencies: A Case of Port Said [Volume 19, Issue 1, 2020, Pages 173-185]
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Abdelfattah, Asmaa
The Role of Developing Accounting Systems to Raise Performance Efficiency: A Case Study of Tourism Agencies in Port Said [Volume 19, Issue 1, 2020, Pages 158-172]
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Abdelhamid, Manal Mahmoud
Spiritual Songs of Christian Pilgrimage to Jerusalem: An Intangible Feature of Coptic Ritual [Volume 19, Issue 1, 2020, Pages 65-81]
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Abd El kafy, Jermien
Challenges Facing Tour Guide Profession and their Impacts on the Egyptian Guides performance [Volume 19, Issue 3, 2020, Pages 113-130]
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Abdelmoaty, Ghada Ali
Smart Technology Applications in Tourism and Hospitality Industry of The New Administrative Capital, Egypt. [Volume 19, Issue 2, 2020, Pages 102-129]
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Abdelwahab, Marwa
A Proposed Model for House of Quality Matrix in Order to Achieve Sustainable Competitiveness in Tourism Companies [Volume 19, Issue 1, 2020, Pages 224-246]
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Abdou, Hebatallah Sobhy
Manners and Traits of the Ancient Egyptians during the New Kingdom [Volume 19, Issue 1, 2020, Pages 1-11]
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AbouElezz, Moamen
A Holistic Model for Sustainable Restaurant Operations using the Business Model Canvas Approach [Volume 19, Issue 3, 2020, Pages 207-227]
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Abuelnasr, Ahmed
Reactions to Covid-19: The Impact of Job Insecurity on Survivors’ Attitudes in Five-star hotels [Volume 19, Issue 2, 2020, Pages 166-188]
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Al-Gammal, Islam
A program for Developing Accounting System in Travel Agencies: A Case of Port Said [Volume 19, Issue 1, 2020, Pages 173-185]
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Al-Gammal, Islam
The Role of Developing Accounting Systems to Raise Performance Efficiency: A Case Study of Tourism Agencies in Port Said [Volume 19, Issue 1, 2020, Pages 158-172]
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Ali Abd El Wehab, Marwa
Evaluating the Role of Eco-tourist in Achieving Sustainability: A Case Study of the Gulf of Aqaba Region [Volume 19, Issue 1, 2020, Pages 186-207]
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Ali Sayed Mohamed Gaafar, Hebat Allah
Green Management Practices at Travel Agents in Egypt: Perception and Adoption [Volume 19, Issue 1, 2020, Pages 94-112]
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Amin, walid Sayed
Assessing the foundations for predicting tourist arrivals in Egypt [Volume 19, Issue 2, 2020, Pages 316-330]
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Awaad Hussein, Ahmad
The Influence of Adopting the Shῑʿῑ Creed on Cairo's Religious Ar-chitecture under the Fatimids from Tour Guiding Perspective: An Analytic Study [Volume 19, Issue 2, 2020, Pages 27-52]
E
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Ebied, Ahmed
Unpublished False Door of Kaipwptah kA=I pw PtH and Nykawre N(y) kAw Ra during the Fifth Dynasty in the Egyptian Museum of Cairo: Some New Interpretations [Volume 19, Issue 2, 2020, Pages 1-26]
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Eid, Nevien
Evaluating the Role of Eco-tourist in Achieving Sustainability: A Case Study of the Gulf of Aqaba Region [Volume 19, Issue 1, 2020, Pages 186-207]
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Eid, Nevien
The Impact of Obstacles to Implementing Electronic Management Programs on The Development of Workers in Tourism Companies [Volume 19, Issue 1, 2020, Pages 208-223]
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Eid, Nevien
Evaluation of the Use of Electronic Management Programs in Developing Employees Performance in Tourism Companies [Volume 19, Issue 2, 2020, Pages 281-296]
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Elbanaa, Shimaa
Travel Agent’s Category (A) Tour Leader’s Behavior in Selling Excursions and its Effect on Tourist’s Loyalty and Repeat the Visit with the Same Travel Agent: A Case Study Travel Agents’ Category (A) in Hurghada City [Volume 19, Issue 3, 2020, Pages 342-365]
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Elhattab, Nermen
A Proposal to Improve the Mental Image of the Foreign Tourist in Light of the Negative Phenomena of Egyptian Society [Volume 19, Issue 2, 2020, Pages 297-315]
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El Menyawy, Habiba Mohamed
Kingfisher in Ancient Egypt [Volume 19, Issue 2, 2020, Pages 73-101]
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El-saghier, ُElham
A Proposed Model for House of Quality Matrix in Order to Achieve Sustainable Competitiveness in Tourism Companies [Volume 19, Issue 1, 2020, Pages 224-246]
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Elsaid, Haidy
Pros and Cons of Using Gamification in Tourism Education as a Motivational Tool [Volume 19, Issue 3, 2020, Pages 131-152]
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El Sawy, Osman
Evaluating organizational citizenship behaviors at some Jordanian hotels [Volume 19, Issue 2, 2020, Pages 331-344]
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El Sawy, Osman
The effect of spiritual leadership on enhancing organizational citizenship behavior: An empirical study on some Jordanian hotels [Volume 19, Issue 1, 2020, Pages 247-260]
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Elsayed Ibrahim abouelenien, Rania
The impact of strategic agility dimensions in achieving organizational effectiveness in Egyptian hotels [Volume 19, Issue 2, 2020, Pages 345-359]
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Elshaer, Abdallah
Investigating the Effect of VSM on the Performance of Quick-Service Restaurants [Volume 19, Issue 3, 2020, Pages 228-250]
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El Weshahy, Mofida
Snake's symbolism in Coptic and Islamic Art [Volume 19, Issue 3, 2020, Pages 291-316]
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Elziny, Mohammed
Evaluating Staff Perception of Management Practices to confront Epidemics in Egyptian hotels: A case of COVID-19 [Volume 19, Issue 2, 2020, Pages 189-226]
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El -Zoghbi, Mohamed
Evaluating organizational citizenship behaviors at some Jordanian hotels [Volume 19, Issue 2, 2020, Pages 331-344]
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El -Zoghbi, Mohamed
The effect of spiritual leadership on enhancing organizational citizenship behavior: An empirical study on some Jordanian hotels [Volume 19, Issue 1, 2020, Pages 247-260]
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Emam, Hany Essam El-Din Mohamned
Evaluating Staff Perception of Management Practices to confront Epidemics in Egyptian hotels: A case of COVID-19 [Volume 19, Issue 2, 2020, Pages 189-226]
F
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Fadel, Doaa
Social Entertainment in Greco- Roman Egypt (Games and Sports) [Volume 19, Issue 3, 2020, Pages 1-34]
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Fahim, Tamer
Unpublished False Door of Kaipwptah kA=I pw PtH and Nykawre N(y) kAw Ra during the Fifth Dynasty in the Egyptian Museum of Cairo: Some New Interpretations [Volume 19, Issue 2, 2020, Pages 1-26]
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Fayyad, Sameh
The Role of Employee Trust in the Relationship Between Leaders’ Aggressive Humor and Knowledge Sharing [Volume 19, Issue 1, 2020, Pages 143-157]
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Fouad, Randa
The Celebration of Mūlid Sīdī al-cIryān (Saint Barsum the Naked) from an Intangible Cultural Heritage Perspective [Volume 19, Issue 2, 2020, Pages 53-72]
G
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Ghobashy, Ahmed
The Impact of Weeding Parties on The Artistic Life the Light of The Showar Pieces and The Bridal Gifts in The Era of Mohammed Ali’s Family [Volume 19, Issue 2, 2020, Pages 258-280]
H
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Hassan, Mohammed
Evaluation Hotel Practices Toward Proper Food and Beverage Storage [Volume 19, Issue 3, 2020, Pages 251-268]
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Hassan, Zeinab Hanafy
Praying Beads and Praying Ropes in Coptic Art in the Context of Coptic Heritage [Volume 19, Issue 1, 2020, Pages 25-64]
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Helmy, Nahla
Effectiveness of Electronic Customer Satisfaction Survey in Luxor and Aswan Hotels [Volume 19, Issue 1, 2020, Pages 113-142]
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Hosny, May
Fate in ancient Egypt [Volume 19, Issue 3, 2020, Pages 61-68]
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Hussein, Mostafa
Factors Influencing Customers' Behavior toward Eating Healthy Food in Restaurants at Minia Governorate in Egypt [Volume 19, Issue 2, 2020, Pages 227-257]
I
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Ibrahem, Dalia
The Impact of Obstacles to Implementing Electronic Management Programs on The Development of Workers in Tourism Companies [Volume 19, Issue 1, 2020, Pages 208-223]
-
Ibrahem, Dalia
Evaluation of the Use of Electronic Management Programs in Developing Employees Performance in Tourism Companies [Volume 19, Issue 2, 2020, Pages 281-296]
K
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Kamel, Noha
Integration of Students with Disabilities in Egyptian Tourism Higher Education Institutions (THEIs): An Academic Perspective [Volume 19, Issue 3, 2020, Pages 180-206]
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Khalil, Rasha
Evaluating the Role of Eco-tourist in Achieving Sustainability: A Case Study of the Gulf of Aqaba Region [Volume 19, Issue 1, 2020, Pages 186-207]
-
Khalil, Rasha
The Impact of Obstacles to Implementing Electronic Management Programs on The Development of Workers in Tourism Companies [Volume 19, Issue 1, 2020, Pages 208-223]
-
Khalil, Rasha Ahmed
Evaluation of the Use of Electronic Management Programs in Developing Employees Performance in Tourism Companies [Volume 19, Issue 2, 2020, Pages 281-296]
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Khattab, Hany Ahmed ALi
The role of self-control in reducing the financial risks facing Egyptian travel companies [Volume 19, Issue 1, 2020, Pages 82-93]
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Kitat, Sara el-Sayed
Praying Beads and Praying Ropes in Coptic Art in the Context of Coptic Heritage [Volume 19, Issue 1, 2020, Pages 25-64]
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Kozmal, Hany Atef
The Effect of Using Service Automation and Robotic Technologies (SART) in Egyptian Hotels [Volume 19, Issue 2, 2020, Pages 130-165]
M
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Madany, Fares
Travel Agent’s Category (A) Tour Leader’s Behavior in Selling Excursions and its Effect on Tourist’s Loyalty and Repeat the Visit with the Same Travel Agent: A Case Study Travel Agents’ Category (A) in Hurghada City [Volume 19, Issue 3, 2020, Pages 342-365]
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Magdi Zaki, Michael
Effectiveness of Electronic Customer Satisfaction Survey in Luxor and Aswan Hotels [Volume 19, Issue 1, 2020, Pages 113-142]
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Magdy, aya
Developing the Nature based Tourism in Minia Governorate: An Analysis of Tourism Potentials and Constraints [Volume 19, Issue 3, 2020, Pages 153-179]
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Magdy, aya
The application of Robots, Artificial Intelligence, and Service Automation in the Egyptian Tourism and Hospitality Sector (Possibilities, Obstacles, Pros, and Cons) [Volume 19, Issue 3, 2020, Pages 269-290]
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Maher, Nadia
A program for Developing Accounting System in Travel Agencies: A Case of Port Said [Volume 19, Issue 1, 2020, Pages 173-185]
-
Maher, Nadia
The Role of Developing Accounting Systems to Raise Performance Efficiency: A Case Study of Tourism Agencies in Port Said [Volume 19, Issue 1, 2020, Pages 158-172]
-
Merzeban, Rania
Work Commitment in Middle and New Kingdom Texts [Volume 19, Issue 3, 2020, Pages 69-96]
-
Mohammad, Abuelkassem A.A.
A Holistic Model for Sustainable Restaurant Operations using the Business Model Canvas Approach [Volume 19, Issue 3, 2020, Pages 207-227]
O
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Omar, Radwa
Snake's symbolism in Coptic and Islamic Art [Volume 19, Issue 3, 2020, Pages 291-316]
-
Omran, Wahid Attia Mohmaed
Petosiris in his Tomb at Dachla: Venerating the Deceased in Roman Egypt. [Volume 19, Issue 3, 2020, Pages 97-112]
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Ossama El-Sayed Zagloul, Sherouk
The Iconography of Elephant as Offering at the Temple of Isis at Philae [Volume 19, Issue 3, 2020, Pages 48-60]
R
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Radwan, waleed radwan Mahfouz Ibraheem
Pros and Cons of Using Gamification in Tourism Education as a Motivational Tool [Volume 19, Issue 3, 2020, Pages 131-152]
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Ramadan, ibrahim
Food Tourism and Its Impact on Attracting Customers to The Egyptian Hospitality Sector [Volume 19, Issue 1, 2020, Pages 261-276]
S
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Salama, Said
Evaluating organizational citizenship behaviors at some Jordanian hotels [Volume 19, Issue 2, 2020, Pages 331-344]
-
Salama, Said
The effect of spiritual leadership on enhancing organizational citizenship behavior: An empirical study on some Jordanian hotels [Volume 19, Issue 1, 2020, Pages 247-260]
-
Samir, Doaa
Assessing the foundations for predicting tourist arrivals in Egypt [Volume 19, Issue 2, 2020, Pages 316-330]
-
Seddik, Raghda
The Celebration of Mūlid Sīdī al-cIryān (Saint Barsum the Naked) from an Intangible Cultural Heritage Perspective [Volume 19, Issue 2, 2020, Pages 53-72]
-
Shaheen, Basma
Assessing the foundations for predicting tourist arrivals in Egypt [Volume 19, Issue 2, 2020, Pages 316-330]
-
Soliman, Shimaa Abo Elsoad Mohamed
Smart Technology Applications in Tourism and Hospitality Industry of The New Administrative Capital, Egypt. [Volume 19, Issue 2, 2020, Pages 102-129]
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Sotohy, Haitham
New Trends in Tour Guiding, The Guide faces Technology ‘Applied study to selected sites in Egypt’ [Volume 19, Issue 3, 2020, Pages 35-47]
T
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Touni, Reham
The application of Robots, Artificial Intelligence, and Service Automation in the Egyptian Tourism and Hospitality Sector (Possibilities, Obstacles, Pros, and Cons) [Volume 19, Issue 3, 2020, Pages 269-290]
W
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Wahba, Sara Atef
The impact of digital technology on the development of human resources competencies in Travel and Tourism sector: Case study Egypt Air company [Volume 19, Issue 3, 2020, Pages 317-341]
Z
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Zaki, Ahmed
A program for Developing Accounting System in Travel Agencies: A Case of Port Said [Volume 19, Issue 1, 2020, Pages 173-185]
-
Zaki, Ahmed
The Role of Developing Accounting Systems to Raise Performance Efficiency: A Case Study of Tourism Agencies in Port Said [Volume 19, Issue 1, 2020, Pages 158-172]
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Zekry, Mariam
Evaluating the Role of Eco-tourist in Achieving Sustainability: A Case Study of the Gulf of Aqaba Region [Volume 19, Issue 1, 2020, Pages 186-207]
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