Author = Ali El sayed Shehata
Assessment of Occupational Health and Safety Measures for Staff in Food and Beverages Department: As Applied to Some Three-Star Hotels

Volume 16, Issue 2, June 2019, Pages 139-151

Kareem Selem; Ali El sayed Shehata; Mohammed Zeina; Mohamed Sayed El -Zoghbi


Evaluating Customers Relationship Management practices. As applied to some of Egyptian Restaurants

Volume 16, Issue 1, June 2019, Pages 222-231

Yasser El Gohary; Ibrahim Elshaer; Ali El sayed Shehata; Mohamed Sayed El -Zoghbi


The impact of marketing mix formulation on the development of hotel marketing plans to attract domestic tourism

Volume 15, Issue 3, December 2018, Pages 77-87

Haitham Fathi Alsayed; Ali Alsayed Shehata; Mohamed Sherif Hosny Wahdan; Mohamed Sayed Ahmed Elzoghbi


The impact of domestic tourist behavior on the hotel demand

Volume 15, Issue 3, December 2018, Pages 67-76

Haitham Fathi Alsayed; Ali Alsayed Shehata; Mohamed Sherif Hosny Wahdan; Mohamed Sayed Ahmed Elzoghbi


The Effect of forecasting on Hotel Management (Applied on Some of Five Star Hotels)

Volume 10, عدد خاص, December 2013, Pages 51-75

Samy Wageh Mahmoud; Ali Shehata


The role of marketing in Egyptian hotels in times of crisis: a field study applying to five-star hotels in Egypt

Volume 5, Issue 1, 2008, Pages 101-109

Ali El sayed Shehata; Hazem Tawfik Haleem; Abdelrahman Abdelfattah Mohamed; Said Salama