Author = Mohamed El -Zoghbi
Applicability of Active Learning Strategies in Hospitality Practical Courses Students' Perspectives

Volume 23, Issue 1, December 2022, Pages 43-55

Mohamed Ashraf Mahmoud Ahmed; Mohamed Sayed El -Zoghbi; Moataz bellah Farid Ibrahim; Ahmed Abdelkawy


The Impact of Active Learning Strategies on Hospitality Students’ Skills

Volume 23, Issue 1, December 2022, Pages 56-69

Mohamed Ashraf Mahmoud Ahmed; Mohamed Sayed El -Zoghbi; Moataz bellah Farid Ibrahim; Ahmed Abdelkawy


The effect of spiritual leadership on enhancing organizational citizenship behavior: An empirical study on some Jordanian hotels

Volume 19, Issue 1, December 2020, Pages 247-260

osama rawashdeh; Osman El Sawy; Mohamed El -Zoghbi; Said Salama


Evaluating organizational citizenship behaviors at some Jordanian hotels

Volume 19, Issue 2, December 2020, Pages 331-344

osama rawashdeh; Osman El Sawy; Mohamed El -Zoghbi; Said Salama


Assessment of Occupational Health and Safety Measures for Staff in Food and Beverages Department: As Applied to Some Three-Star Hotels

Volume 16, Issue 2, June 2019, Pages 139-151

Kareem Selem; Ali El sayed Shehata; Mohammed Zeina; Mohamed Sayed El -Zoghbi


Evaluating Customers Relationship Management practices. As applied to some of Egyptian Restaurants

Volume 16, Issue 1, June 2019, Pages 222-231

Yasser El Gohary; Ibrahim Elshaer; Ali El sayed Shehata; Mohamed Sayed El -Zoghbi


Evaluation of Time Management Policies in some Egyptian Hotels

Volume 15, Issue 1, 2018, Pages 139-148

Mahmoud Hafnaouy; Moataz bellah Farid; Samy Wageh Mahmoud; Mohamed Sayed El -Zoghbi


A Study on The Green Hotels in Egypt.

Volume 10, Issue 1, 2013, Pages 159-172

Sameh Fayyad; EL Sayed Abd El-Hady; Mohamed El -Zoghbi; Said Salama